The Wine Chef
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The Wine Chef
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The Wine Chef

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February 06, 2026

How to Choose the Right Balsamic Vinegar: Giusti's Lineup Explained

February 06, 2026/ Lisa Denning
How to Choose the Right Balsamic Vinegar: Giusti's Lineup Explained

From light and tangy to viscous, and complex… so many styles to choose from.

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February 06, 2026/ Lisa Denning/ Comment
Today's Taste (Reviews), Sunday Suppers, Travel
LIsa Denning, The Wine Chef, Giuseppe Giusti Balsamic Vinegar of Modena, Modena Italy, affinato balsamic vinegar, extravecchio traditional balsamic, PDO Balsamic Vinegar of Modena, PGI Balsamic Vinegar of Modena, Giusti Historical Collection, Giusti fruttati line, Stanley Tucci, Searching for Italy, Balsamic Negroni, I Love Italian Food

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