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The Wine Chef

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January 05, 2024

Made in Le Marchè: Eating and Drinking Like a Local

January 05, 2024/ Lisa Denning
Made in Le Marchè: Eating and Drinking Like a Local

Food and wine treasures.

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January 05, 2024/ Lisa Denning/ 4 Comments
Travel, Wine of the Week
Lisa Denning, The Wine Chef, Il Conte Villa Prandone winery, Le Marche wine region, Italian wine, third-generation winemakers, Adriatic Sea, Borgo Antico restaurant, Grottamare Italy, Maccheroncini di Campofilone, Olive ascolane

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