Meet Your Next Wine Travel Destination: Paso Robles
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Paso Robles, the next “it” destination for wine.
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Paella Your Way, Paired with Red and Rosé Rioja Wine
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Pair Spain’s most famous dish with its most famous wine! And use this recipe as a guide for making the kind of paella you’d like to eat.
Read MoreExploring The Best of Ruidoso, New Mexico
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This friendly resort community in New Mexico offers plenty of indoor and outdoor activities for the whole family!
Read MoreKnow Before You Go - Ten Fascinating Facts About Napa Valley
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Interesting facts to know about the most famous wine region in the U.S.
Read MoreA Portuguese Pairing of Alentejo Wine and Tomato Egg Soup
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A rustic, hearty soup paired with delicious Alentejo wine from Portugal.
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Must-Visit Tasting Rooms In Woodinville, A Unique Wine Destination Minutes From Seattle
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Tasting rooms galore!
Read MoreA French Italian Union: Roast Leg Of Lamb Paired With Montepulciano d'Abruzzo
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A wintertime pairing of a classic French-inspired dish with an enticing Italian red wine.
Read MoreA Taste Of Place: Puglia's Salice Salentino
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In Italy, head to the “heel” of the “boot,” a region ripe for exploration: Puglia’s Salice Salentino.
Read MoreWow Your Guests On New Year's Eve With A Yuzu Mushroom Salad And Trentodoc Sparkling Wine
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A mushroom salad and wine pairing to make you go “wow’!
Read MoreHoliday Beef Stew Served With Côtes du Rhône Red Wine
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A wine and food combination that will see you through many cold winter nights!
Read MoreTaste The Flavors of Montecucco, Tuscany’s Up-And-Coming Wine Region
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The many charms of Montecucco seen through their culture of food and wine.
Read MoreLe Pianore's White Vegetable Lasagna
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A white vegetable lasagna, straight from the hills of Montecucco, Tuscany. Make it at home or, better yet, head to Le Pianore for many delicious meals including this lasagna!
Read MoreBernie's Bread, With Love From South Africa’s Waterford Estate Winery
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There’s nothing quite like the aroma of home-baked bread to get your appetite going. Straight from Waterford Estate Winery in Stellenbosch, South Africa, comes this easy-to-make, scrumptious bread!
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Thanksgiving Wines For Procrastinators
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Throw the wine-pairing rules out the window and have a happy Thanksgiving day!
Read MoreThursday's Thrill: Georges Duboeuf Beaujolais Nouveau Rosé Makes Its US Debut
/Read all the fun stories behind Beaujolais nouveau in my article on Grape Collective: “GEORGES DUBOEUF AND THE STORY BEHIND THE WORLD'S BIGGEST WINE PARTY, BEAUJOLAIS NOUVEAU DAY”
The artwork on the label is from an original, abstract oil painting called “Foolish Pleasure” by Chloe Meyer, winner of Duboeuf’s Artist Label Competition.
Why wait until Friday to kick off your fabulous weekend, especially when it’s the third Thursday of November? Today is Beaujolais Nouveau Day!! So get your Gamay Grape on and have fun celebrating the new wine of the 2018 harvest.
This year, Les Vins Georges Duboeuf releases its first ever nouveau rosé in the United States. The wine is a beautiful, rose-petal pink color and has vibrant aromas of strawberry and peach, along with citrusy notes of grapefruit and lemon. This dry, mouth-watering rosé offers plenty of fresh fruit flavors with a refreshing, lingering finish. Serve as an aperitif, or with a wide range of food: salads, cheeses, seafood, even the Thanksgiving turkey!
Beautiful Beaujolais, home of the Gamay grape.
Zabaglione Made With Moscato D'Asti Wine
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Don’t be afraid to show off your Italian flair and style, even if your last name doesn’t end in a vowel!
Read MoreThursday's Thrill: Apple Crisp With Gewurztraminer From Alsace
/A sweet and buttery, orange-scented apple crisp pairs so beautifully with Gewürztraminer wine from Alsace.
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