The Wine Chef
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The Wine Chef
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The Wine Chef

Please join me on an endless journey of food, wine, and travel adventures

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August 09, 2024

Weeknight Feast: Seafood Stew with Sylvaner White Wine

August 09, 2024/ Lisa Denning
Weeknight Feast: Seafood Stew with Sylvaner White Wine

Pair this flavorful summer stew with a crisp, fruity, mineral-driven Sylvaner from Alto Adige.

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August 09, 2024/ Lisa Denning/ 2 Comments
Sunday Suppers, Wine of the Week
Lisa Denning, The Wine Chef, seafood stew, shrimp, clams, white fish filet, Abbazia di Novacella, Abbazia di Novella Sylvaner, monastic wine, Augustinian monks, kloster Neustift
February 25, 2016

Cod with Clams and Butter Beans

February 25, 2016/ Lisa Denning
Cod with Clams and Butter Beans

Enjoy this hearty and healthy fish stew with a simple salad of mixed greens and a crisp, refreshing glass of white or red wine.

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February 25, 2016/ Lisa Denning/ 1 Comment
Sunday Suppers, Wine of the Week
Codfish, clams, beans, butterbeans, garlic, tomatoes, clam broth, white wine, shallots, recipe, Pouilly-fume, Loire Valley, Benazzoli winery, Kuentz-Bas winery, Alsace Pinot Noir, Bardolino red wine, Lisa Denning, The Wine Chef, Kuentz-Bas, Benazzoli, Bardolino wine, Alsace wine

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