The Wine Chef
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The Wine Chef
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The Wine Chef

Please join me on an endless journey of food, wine, and travel adventures

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The Wine Chef
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July 11, 2017

Roasted Sweet Potatoes With Smoked Paprika

July 11, 2017/ Lisa Denning
Roasted Sweet Potatoes With Smoked Paprika

Smoky sweet potato fries—an excellent summer side dish.

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July 11, 2017/ Lisa Denning/ 1 Comment
Sunday Suppers
Lisa Denning, The Wine Chef, Sweet Potatoes, Smoked Paprika
July 11, 2017

Lamb Burgers With Mint Yogurt Sauce

July 11, 2017/ Lisa Denning
Lamb Burgers With Mint Yogurt Sauce

Tasty burgers for your summertime barbecues.

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July 11, 2017/ Lisa Denning/ Comment
Sunday Suppers
The Wine Chef, Lamb Burgers, rose wine, Lisa Denning, Mint Yogurt Sauce
July 11, 2017

Keep Your Cool With These Five Racy Rosés

July 11, 2017/ Lisa Denning
Keep Your Cool With These Five Racy Rosés

Well-balanced, refreshing rosés to help you keep your cool this summer!

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July 11, 2017/ Lisa Denning/ Comment
Wine of the Week
The Wine Chef, Lisa Denning, Planeta Sicilia, Mathilde Chapoutier, Grand Ferrage Rosé, Hecht & Bannier, Cotes de Provence, Pascal Jolivet, Domaine Tempier, Bandol Rose, Grape Collective, Gregory Hecht
July 06, 2017

Wine Chef Discovery: Tie-Dye Pizza at Rubirosa

July 06, 2017/ Lisa Denning
Wine Chef Discovery:  Tie-Dye Pizza at Rubirosa

Don't miss out on the best pizza in Manhattan!

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July 06, 2017/ Lisa Denning/ Comment
Dining Out
Lisa Denning, The Wine Chef, Rubirosa, Tie-dye pizza, Gardoilvento Etna Rosso, Octopus Salad, Stuffed Artichokes
June 28, 2017

Easy Baked Cod with Lemon, Parsley and Garlic

June 28, 2017/ Lisa Denning
Easy Baked Cod with Lemon, Parsley and Garlic

Enjoy the briny flavor of the sea, enhanced by lemon, butter, parsley and garlic.

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June 28, 2017/ Lisa Denning/ 1 Comment
Sunday Suppers, Wine of the Week
Easy Recipe, The Wine Chef, Grape Collective, Lisa Denning, Corsican Vermentino, Codfish recipe, Domaine D'Alzipratu
June 13, 2017

Adventures in Bordeaux - Château Margaux (Recipe: Grilled Skirt Steak)

June 13, 2017/ Lisa Denning
Adventures in Bordeaux - Château Margaux (Recipe:  Grilled Skirt Steak)

A day at Château Margaux and a grilled skirt steak in your backyard!

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June 13, 2017/ Lisa Denning/ Comment
Sunday Suppers, Wine of the Week
Chateau Margaux, Millesima Blog Awards 2017, Millesima, The Wine Chef, Lisa Denning, Philippe Bascaules, Fabrice Bernard, Corinne Mentzelopoulos, Skirt Steak, Bordeaux, Phelan Segur, Pichon Baron, Beychevelle, Figeac, Potensac, La Fleur Peyrabon, Fondarzac, Larroque
June 06, 2017

Spiced Pork Loin

June 06, 2017/ Lisa Denning
Spiced Pork Loin

Try this spicy, savory pork loin dish with a unique red wine from Corsica.

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June 06, 2017/ Lisa Denning/ Comment
Sunday Suppers, Wine of the Week
Domaine D'Alzipratu, Fiumeseccu, Red Wine, Pork Loin, Lisa Denning, The Wine Chef, Grape Collective
May 31, 2017

What Every Beer Drinker Should Know

May 31, 2017/ Lisa Denning
What Every Beer Drinker Should Know

Get your summer started by brushing up on some beer basics!

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May 31, 2017/ Lisa Denning/ Comment
Wine of the Week
Dinosaur BBQ, Lisa Denning, The Wine Chef, Eleven Madison Park, Sarah Tracey, The Lush Life, Beer
May 13, 2017

Adventures In Bordeaux - Le Bordeaux Gordon Ramsay

May 13, 2017/ Lisa Denning
Adventures In Bordeaux - Le Bordeaux Gordon Ramsay

Adventures in Bordeaux, Part 1, recipe included!

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May 13, 2017/ Lisa Denning/ Comment
Sunday Suppers, Wine of the Week, Dining Out
Millesima, Bordeaux, Gordon Ramsay, Beef Wellington, Cite du Vin, City of Wine, Arcachon, InterContinental Bordeaux, Millesima Blog Awards 2017, Le Bordeaux Gordon Ramsay, Clos des Lunes, La Fleur Peyrabon, Pauillac, Chateau Guiraud, Sauternes, The Wine Chef, Lisa Denning, Millesime Blog Awards 2017
May 10, 2017

Pasta with Garlic and Breadcrumbs

May 10, 2017/ Lisa Denning

RECIPE FOR SUCCESS:  A quick and easy pasta dish served with an outstanding Rosso di Montalcino. 

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May 10, 2017/ Lisa Denning/ 2 Comments
Wine of the Week, Sunday Suppers
Pasta, La Mannella Winery, Tommaso Cortonesi, Rosso di Montalcino, Grape Collective, The Wine Chef, Lisa Denning
May 01, 2017

Sparkling Wine Discovery from Washington State: Treveri Cellars

May 01, 2017/ Lisa Denning
Sparkling Wine Discovery from Washington State: Treveri Cellars

Enjoy these hand-crafted Sparkling Wines from Washington State ... so refreshing for the Spring and Summer!

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May 01, 2017/ Lisa Denning/ 1 Comment
Wine of the Week
Sparkling Wine, Sparkling Rose Wine, Guacamole, Washington State Wines, Yakima Valley, Treveri Cellars
May 01, 2017

Lisa's Famous Guacamole With Savory Corn Cakes

May 01, 2017/ Lisa Denning
Lisa's Famous Guacamole With Savory Corn Cakes

Sharing here one of my claims to fame ;)  Enjoy with some tasty Washington State bubbly!

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May 01, 2017/ Lisa Denning/ 1 Comment
Sunday Suppers
Avocado, Guacamole, Corn Cakes, Sparkling wine, The Wine Chef, Treveri Sparkling Wine, Washington State Wines, Lisa Denning
April 29, 2017

Wine Chef Discovery - Rouge Tomate's New Spring Menu Item: Roasted Carrots and Radicchio With Quinoa

April 29, 2017/ Lisa Denning
Wine Chef Discovery - Rouge Tomate's New Spring Menu Item:  Roasted Carrots and Radicchio With Quinoa

A Springtime carrot dish to savor!

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April 29, 2017/ Lisa Denning/ Comment
Dining Out
Rouge Tomate, NYC Restaurants, NYC Dining
April 25, 2017

Wine Chef Discovery!

April 25, 2017/ Lisa Denning

Wine Chef Discovery!  A quick read on a chef and a winemaker, set in an historic Brooklyn brownstone.

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April 25, 2017/ Lisa Denning/ 1 Comment
Dining Out, Wine of the Week
The Wine Chef, The Notorious BNB, Grape Collective, Theory Kitchen, Joe Harden, Robert Mondavi Winery
April 23, 2017

Quinoa With Mushrooms and Sweet Red Peppers Paired With a Red Sancerre

April 23, 2017/ Lisa Denning
Quinoa With Mushrooms and Sweet Red Peppers Paired With a Red Sancerre

Quinoa and Red Wine.  A healthy and delicious pairing!

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April 23, 2017/ Lisa Denning/ Comment
Sunday Suppers, Wine of the Week
Lucien Crochet, Pinot Noir, essential amino acids, side dishes, Sancerre, quinoa
March 01, 2017

Turmeric Steel Cut Oats with Kimchi and Fried Egg

March 01, 2017/ Lisa Denning
Turmeric Steel Cut Oats with Kimchi and Fried Egg

A savory oatmeal dish for any time of day, red wine included!

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March 01, 2017/ Lisa Denning/ 1 Comment
Sunday Suppers, Wine of the Week
Flahavan Irish Oats, Red wine, Steel cut oatmeal, Millesima, Grape Collective, kimchi, fried egg, turmeric, ginger, Punta Crena
February 28, 2017

abcV - Now Open For Breakfast And Lunch

February 28, 2017/ Lisa Denning

abcV debuts its fresh, vegetarian fare.

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February 28, 2017/ Lisa Denning/ Comment
Dining Out, Wine of the Week
abcV, ABC Kitchen, ABC Cocina, Jean-Georges Vongerichten, Chef de cuisine Neal Harden, Vegetarian, Johan Vineyards, Domaine Vincent Gaudry, Ehlers Estate, Anthony Thevenet Morgon
February 19, 2017

Looking Back While Moving Forward At Domaine Tempier

February 19, 2017/ Lisa Denning
Looking Back While Moving Forward At Domaine Tempier

Nestled within the hills of Provence is a winery you should know about!

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February 19, 2017/ Lisa Denning/ Comment
Wine of the Week
Mourvedre, Provence, Domaine Tempier, Grape Collective, Daniel Ravier, Bandol
February 10, 2017

Celebrating Life On Valentine's Day

February 10, 2017/ Lisa Denning
Celebrating Life On Valentine's Day

Champagne, red wine, tequila and a heart-shaped chocolate cake on Valentine's Day.  Why not?!

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February 10, 2017/ Lisa Denning/ 1 Comment
Wine of the Week
Valentines Day, Pol Roger, Russ and Daughters, Flourless Chocolate Cake, Caviar, Krug Rose, Billecart Salmon, Henriot, Calon Segur, Clase Azul Reposado, Tequila, Red Wine, Champagne, Chocolate
January 25, 2017

Toasting The Oscar Nominees With Champagne Piper-Heidsieck

January 25, 2017/ Lisa Denning

Not every day begins with a Champagne Breakfast and live presentation of the Oscar Nominations Announcement!

 

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January 25, 2017/ Lisa Denning/ Comment
Wine of the Week, Dining Out
Piper-Heidsieck, Champagne, Breakfast, The Tuck Room, iPic Theaters, Academy Awards, Oscar Nominations, 89th Annual Oscars
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