Getting To Know Chianti Classico's UGAs
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With the creation of a new classification system, this region is keeping its eye on the pulse of the consumer market.
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Wine Review: Roger Goulart Organic Reserva Cava Brut 2018
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Cava is Spain's most famous traditional-method sparkling wine, and the best examples have long been enjoyed as excellent, less pricy alternatives to Champagne.
Read MoreThe Amazing Wines of Burgenland, Austria
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Burgenland Austria, an undiscovered wine region ripe for exploring.
Read MoreThis Summer's Six Hottest Chillable Reds
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Thirst-quenching red wines for your summer table.
Read MorePort Wine 101: A Beginner's Guide to Three Top Styles
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A helpful guide to getting a handle on the many styles of Port wine.
Read MoreWine Review: Puglia's Masseria Li Veli Verdeca 2020 and Susumaniello 2019
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Two near-extinct grapes that have been rediscovered in Italy’s Puglia region.
Read MoreFive Top NYC Wine Events - June 2022
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Check out these fun experiences to learn about wine.
Read MoreOrvieto, Umbria’s Famous White Wine, Paired With Spiced Pork Tenderloin #ItalianFWT
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A crisp Italian white wine to know about.
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Springtime Sipping With Everyone's Favorite Italian Sweet Sparkling Wine
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One whiff of the seductively aromatic stone fruit scents brings happy thoughts of warm weather, and the fragrant flowers and colorful ripe fruits front and center at every market.
Read MoreFine Tune Your Passover Seder With Delicious Kosher Wines
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Let’s toast to good kosher wine this Passover, L'chaim!
Read MoreBBQ Chicken Salad with Sweet Chili Sauce and Wairau River Sauvignon Blanc
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An award-winning Sauvignon Blanc, perfect with sweet and spicy grilled chicken.
Read MoreLemon and Piave DOP Cheese Risotto Paired With Lake Garda Wines
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A classic northern Italian dish paired with Lake Garda wine.
Read MoreCelebrating International Women's Day With Eight Remarkable Women Winemakers
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Part 1 of 2 featuring women winemakers who are inspiring role models for the next generation of women in wine.
Read MoreNYC Cheese & Wine Week is Back!
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This week-long celebration returns to NYC March 7th to 16th. Check out all the goings-on.
Read MoreThe Importance of Biodiversity, As Seen in Côtes du Rhône Vineyards
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Let’s talk about the birds and the bees.
Read MoreClaudia's Phenomenal Eggplant Parmigiana, Paired With Wines From Sicily and Campania
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Was I exaggerating when I said it was the best meal I’ve ever eaten?
Read MoreOff The Beaten Path: Oltrepò Pavese, A Wine Region To Know About
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Are you ready to discover yet another amazing Italian wine region? Of course you are!
Read MoreQuick and Easy “Cassoulet” With Wines From Languedoc
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This faux rendition, much simpler to prepare than a true cassoulet, is still a delicious and comforting dish.
Read MoreDive Into the OG Bubbly With Blanquette de Limoux #WinePW
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This nearly 500-year-old bubbly was created more than 100 years before Champagne came along.
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